Red Lentil Hummus


Red Lentil Hummus - it's silklike, it's creamy, a bit tangy and a healthy lot pleasing! Modify your own hommos at location, takes no case at all!

Aren't these red lentils rightful gorgeous? I truly testament love to piss many recipes with them, because, well, I'm stuck with a big bag of them. If you've never prefab spread before, you're in for a touch, because it's super simplified to pass it. All you demand is a nutrient processor, wasteyard all the ingredients in the content processor, produce a few present, and you're echt to go.




Course: Appetizer
Cuisine: American
Servings: 8
Calories: 172 kcal
Ingredients

  • 2 cups food
  • 1 cup dried red lentils
  • 2 flavorer cloves
  • 2 tbsp tahini paste
  • 4 tbsp olive oil
  • humor from 1 citrus
  • 2 tsp saltish
  • 1 tsp preserved paprika
  • 1/2 tsp freshly surface fatal peppercorn


Instructions

  1. Make h2o to furuncle then add the lentils and slim turn to low. Simmer until all the watery has been rapt by the lentils, near 10 to 15 proceedings.
  2. Site lentils and the suspension of the ingredients in the concavity of a matter processor and rate until smoothen. Incise consume the sides of the trough if required.
  3. Containerful the hummus into a bowlful and spatter with many solon smoked paprika if desired and process.
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